James Hoffman explores the world of coffee and explains the different characteristics of coffees from around the world. He also gives practical advice on how to make awesome coffee at home. Any coffee lover will be a huge fan of this book.
"Coffee has never been better, or more interesting, than it is today. Coffee drinkers have never had it so good - especially if they understand the source and quantities of coffee in their cup. Where coffee is grown, how it is harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink"